How to Prepare Tasty Bbq chicken bacon taquitos

Bbq chicken bacon taquitos. These BBQ Chicken Bacon Taquitos make a great party appetizer! Corn tortillas filled with BBQ Chicken, chopped bacon, and Mexican cheeses then rolled up and baked in the oven for a healthier alternative to frying. I hear there's about to be a big ol' game of Football!

Remove chicken, shred with a fork & then add the BBQ sauce from the slow cooker. Combine the crumbled bacon, shredded chicken, barbecue sauce and shredded cheese in a mixing bowl and stir together until well mixed. These Oven-Baked BBQ Chicken Taquitos are crunchy, creamy, ooey gooey and so quick and easy to make. You can have Bbq chicken bacon taquitos using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Bbq chicken bacon taquitos

1. It's 4 C of cooked shredded chicken.
2. You need 2 C of shredded cheddar cheese.
3. You need 1/3 C of real bacon bits.
4. It's 2/3 C of BBQ sauce.
5. You need 12 of flour tortilla.

Cover a large baking sheet with aluminum foil and spray lightly with cooking spray. Mix together cream cheese, bacon, chicken, cheese, and green onions. In a small bowl, combine chicken, onion and barbecue sauce. Top with a second damp paper towel and cover tightly with plastic wrap.

Bbq chicken bacon taquitos instructions

1. Add first 4 ingredients to mixing bowl and mix well..
2. Fill each tortilla evenly with filling and roll tightly...
3. Place taquitos on greased baking sheet. Spray tops of tortillas with non-stick spray. Bake at 425 for 15-20 mins.

Chicken Bacon Ranch Taquitos Chicken and bacon in a creamy, cheese, ranch filling - these Chicken Bacon Ranch Taquitos are ALWAYS a family favorite freezer meal! They are super easy to make and will help you get dinner on the table in no time! BBQ Chicken Taquitos are filled with shredded rotisserie chicken, bbq sauce, corn, cream cheese, and Pepper Jack cheese and baked in the oven until crispy. They make an amazing snack or appetizer and are perfect for football watching. Combine the chicken, bacon, ranch and green onions, set aside.

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